Chocolate and coconut add savory sweet notes to this very light rye sourdough. A unique combination of flavors.
- Flour (Organic White Flour - 85%, Organic Whole Rye Flour - 15%)
- Water (79%)
- Bittersweet Chocolate (12%) (Chocolate, Sugar, Cocoa Butter, Milkfat, soy lecithin, vanilla)
- Shredded Unsweetened Coconut (4%)
- Salt (2%)
- Wild Sourdough Culture, Rye (15% of Flour)